Are you a huge fan of Starbucks coffee who cannot begin a day without it? Well, I can’t blame you for being obsessed with them!
After all, Starbucks is really Starbucks! Each sip of their coffee can be euphoric for you!
But have you ever wondered what makes them so good?
Other than their high-quality, well-roasted coffee beans, the heavenly taste of their drinks comes from the heavenly-tasting syrup they use. This secret syrup takes your drink to a whole other level of deliciousness!
From the classics like Vanilla and Caramel to more exotic flavors, their impressive list of flavored syrups is here to wow you and tantalize your tastebuds!
What Syrup Does Starbucks Use?
When it comes to Starbucks syrup, they certainly have a huge lineup of specially-crafted ones. And you will be surprised to know Starbucks has its own brand of syrups. That is, these syrups are made particularly for the Starbucks franchises. No wonder they have the Starbucks logos!
Here is a list of the most common syrups that Starbucks uses:
- Classic: First off, we have the classic syrup. It is a sweet elixir that just adds a touch of sugary magic to your favorite beverage.
- Vanilla: Next up, we have the vanilla syrup. This superstar of syrups is smooth, with a velvety texture, and contains just the right amount of sweetness! With each sip, it’s just hard not to fall in love with it.
And if you don’t want to or cannot have sugar, then there is also a sugar-free vanilla syrup that you can always have.
- Caramel: Now, if you are more of an adventurous person, then caramel syrup might be the perfect one for you. From offering a buttery richness to making your regular cup of coffee into an extraordinary one – they are one of a kind!
- Hazelnut: Coming with the nutty essence of toasted hazelnuts, this hazelnut flavor is a great one for those who love having sweet undertones.
- Peppermint: Peppermint is one of the refreshing and popular syrups at Starbucks that people love having. While this flavor is a holiday season favorite, you can get drinks like the Peppermint Mocha Frappucino and Iced Peppermint Mocha all year round.
- Toffee Nut: Warm, buttery, and nutty flavor – yes, that’s the taste you will get from a toffee nut syrup. Perfectly blends in with any kind of hot or iced coffee drink.
- Raspberry: Rasberry syrup is a fresh, sweet, and fruity syrup that mixes well with teas and various coffee-based drinks, such as the Iced Raspberry Latte.
- Cane Sugar: Cane Sugar syrup has brown sugar and caramel notes, and is made from a minimal amount of processed cane sugar.
- Honey Blend: This syrup is a perfect blend of honey and water, which makes it easier to blend into drinks than regular honey!
- Brown Sugar: The purely Brown Sugar syrup has a molasses taste that just goes perfectly with espresso-based and tea-based drinks.
- Pumpkin Spice: The autumn favorite pumpkin spice syrup comes with the ultimate combination of cinnamon, nutmeg, and pumpkin pie!
But, wait! The list doesn’t end here!
From cinnamon dolce to apple crisp, pineapple ginger, dark caramel, mango, and peach, there is so much more that Starbucks has to offer!
So, now you know what makes your Starbucks beverage special, but did you know that the power to utilize it lies with you? Yes, what truly makes Starbucks stand out is that while they have their signature drinks, you can pick and mix from their list of syrups and make your own unique drink!
So, you are free to pump in as much syrup and as many flavors as you want. However, it’s not for free! Make sure to choose wisely, as each pump of syrup will increase the price of your drink.
What Are Coffee Syrups Normally Used For?
Coffee syrups certainly add a kind of flair to your cup. In comparison to other flavors, the sugar content of these syrups is a bit higher than the water.
From being used in tea and coffee, these coffee syrups can also be added to cocktails and other kinds of alcoholic beverages as well. Some people even use these flavored syrups in various types of baked goods and sparkling water.
These syrups are a concoction of water, sugar, corn syrup, and some extra flavoring. And unlike the sauces, they don’t contain any dairy, like non-fat milk. You find them available in different flavors, ranging from sweet to fruity, citrusy, savory, chocolatey, and so on.
If used on its own, the taste of the syrup can become too overpoweringly sweet and aromatic. However, when mixed into drinks, like lattes and frappes, even the most boring beverages will be magically transformed into a true delight.
Plus, you can also use them over pancakes, waffles, and yogurt to add an extra layer of flavor!
Starbucks Popular Syrup Flavors & Nutritional Information
Each syrup at Starbucks offers a unique natural taste and aroma that you will certainly fall in love with. However, almost all their flavors have added sugar in them. After all, they are “syrups,” which makes them, by definition, made of sugar.
However, they do have two sugar-free syrups; a no-sugar version of their popular vanilla and cinnamon dolce.
The rest of these syrups come with different nutritional values, like calories and sugar content. With each pump of regular syrup, you are expected to have around 10-50 calories, depending on your flavor.
Let’s have a look at some of the nutritional contents of some of the famous Starbucks syrups:
Classic Syrup: 1 Pump
- Calories: 20
- Carbs: 5 gm
- Fat: 0 gm
- Protein: 0 gm
Hazelnut Syrup: 2 Tablespoon
- Calories: 80
- Carbs: 19 gm
- Fat: 0 gm
- Protein: 0 gm
Caramel: 2 Tablespoon
- Calories: 90
- Carbs: 21 gm
- Fat: 0 gm
- Protein: 0 gm
Mocha Syrup: 1 Pump
- Calories: 25
- Carbs: 7 gm
- Fat: 0.5 gm
- Protein: 1 gm
Vanilla Syrup: 1 Pump
- Calories: 20
- Carbs: 5 gm
- Fat: 0 gm
- Protein: 0 gm
Raspberry Flavoured Syrup: 2 Tablespoon
- Calories: 80
- Carbs: 19 gm
- Fat: 0 gm
- Protein: 0 gm
Gingerbread Syrup: 2 Tablespoon
- Calories: 80
- Carbs: 20 gm
- Fat: 0 gm
- Protein: 0 gm
Peach Syrup: 1 Pump
- Calories: 20
- Carbs: 5 gm
- Fat: 0 gm
- Protein: 0 gm
Mango Syrup: 2 Tablespoon
- Calories: 80
- Carbs: 20 gm
- Fat: 0 gm
- Protein: 0 gm
Peppermint: 2 Tablespoon
- Calories: 70
- Carbs: 17 gm
- Fat: 0 gm
- Protein: 0 gm
Toffee Nut Syrup: 2 Tablespoon
- Calories: 70
- Carbs: 17 gm
- Fat: 0 gm
- Protein: 0 gm
Cinnamon Dolce Syrup: 2 Tablespoon
- Calories: 80
- Carbs: 19 gm
- Fat: 0 gm
- Protein: 0 gm
What Is In The Starbucks Syrups? (Nutritional Facts)
Starbucks syrups certainly come with one of the perfect blends of ingredients that have the ultimate power to transform your ordinary cup of coffee into an extraordinary one.
The main ingredients of each Starbucks syrup are sugar, water, natural flavor, citric acid, and potassium sorbate (a preservative).
However, there are several copycat recipes that you will find online for people to replicate their own Starbucks syrup. No matter what they do, it will certainly not be the same.
Plus, the quality of these syrups will not be as good in comparison to the one that the Starbucks syrups offer. They will also not last for a long time. So, you will have to make a fresh batch every time you want to have a Starbucks-inspired drink.
If you are curious about the calories, then here’s the scoop: With each pump of Starbucks syrup, about 20 calories and 5 grams of sugar get added to your drink.
Final Words
At Starbucks, they really know how to create a delightful cup of coffee. That’s what makes them the most well-known coffee brand across the globe. Each syrup they use adds an extra layer of flavor that makes their beverages more sensational than the rest, making you want to come back for more.
Whether you are a fan of the classics or you love their exotic flavors, now you know that the Starbucks syrups are what make every sip of your favorite drink a true delight!
FAQs:
Does Starbucks Use Sugar or Syrup?
Starbucks uses syrups to sweeten your coffee, most of which have added sugar, except for their two sugar-free ones. They produced these special flavored syrups, which act almost like a secret weapon for them. These syrups are made of water, sugar, and various flavorings like vanilla.
Where to Buy Starbucks Syrup?
You can either buy these syrups directly from the Starbucks stores or online from their official websites. Plus, there are some specialty food stores where you can find them as well. You may also find these syrups in alternative places, like Amazon and eBay. But they can be pretty costly in comparison to buying them directly from Starbucks.
How do Starbucks Syrups Differ From its Sauces?
Both of them are quite different from each other. For instance, syrups help to enhance the sweetness and taste of the drinks. Starbucks sauces are pretty thick and are mostly used as toppings, such as the mocha sauce drizzled over the whipped cream.
Are Starbucks Syrups Vegan?
Most of the Starbucks syrups are vegan-friendly. However, there may be some exceptions as well, such as the white chocolate mocha. They are not preferable for vegans to consume as they might contain milk. Hence, the best practice is to check the ingredients list or ask the barista directly if the syrup you want matches your vegan lifestyle or not.
Can I Customize the Syrup in My Drink?
Absolutely, you can do that! In fact, it is all about your preferred choice. You are all free to mix and match the syrups to create your own dream cup.
For example, if you are looking for more of a tropical twist, then a combination of raspberry and coconut can be just the ideal one to make your taste buds dance in true happiness!
